Innovative dining culture since 1964
Innovation is what makes us the leading Swiss company in the field of table-top cooking. For over 50 years, we have strived to introduce innovative new products to the market year after year. Thanks to our wealth of experience, we are able to offer a wide range of cheese fondue, meat fondue, table-top grill and raclette sets. Our international designers are continuously working on new developments – to make cooking at the dining table a fun, sociable activity for all to enjoy.